The Balanced Diet allows you to lose weight up to 15 lbs per month
This balanced diet fits the needs of each body
without causing damage or a lake of nutrients.
The Balanced Diet is recommended for any healthy person.
Diet duration: 1 to 4 months. It's possible to follow the diet
more time but always under medical supervision.
Follow the steps of this dietary balanced menu
with the objective of improving health.
You will see that this diet entails less sacrifice of what you think.
Weekly menu of the Balanced Diet to lose 15 lbs:
Balanced diet: Monday
Breakfast:
Tea or coffee
2 slices of integral bread with non-fat cheese (1.5 oz, 5 grs).
Lunch:
Salad with lettuce, asparagus, tomatoes, 4 olives.
Veal (50 oz, 150 grs)
1 fruit.
Dinner:
Vegetable soup
Boiled fish (50 oz, 150 grs)
1 yogurt.
Balanced diet: Tuesday
Breakfast:
Orange juice
2 toasts with butter or honey.
Lunch:
Apple salad
Grilled chicken (50 oz, 150 grs)
1 fruit.
Dinner:
Ham (35 oz, 100 grs)
Eggplant and peppers baked
1 fruit.
Balanced diet: Wednesday
Breakfast:
Tea or coffee
2 toasts with butter and light jelly.
Lunch:
Salad with carrots and watercress
Rice with vegetables
Parmesan cheese (1.4 oz, 40 grs)
1 fruit.
Dinner:
Vegetable puree
Spring omelet
1 fruit.
Balanced diet: Thursday
Breakfast:
Orange juice
2 small muffins.
Lunch:
Salad with cooked lentils
Tomato and capers or pickles
Grilled fish filet
Fruit salad.
Dinner:
Vegetables cooked with 1 potato
Cod baked (35 oz, 100 grs) with vegetables
1 skimmed yogurt.
Balanced diet: Friday
Breakfast:
Coffee or tea
2 slices of whole-wheat bread with butter or margarine light.
Lunch:
Salad with tomatoes
Low fat cheese and onion
Grilled turkey (50 oz, 150 grs)
1 fruit.
Dinner:
Mixed salad with carrot and onion
Grilled fish (50 oz, 150 grs)
1 fruit.
Balanced diet: Saturday
Breakfast:
Coffee or tea
2 slices of whole-wheat bread with butter, margarine light or honey.
Lunch:
Baked artichokes
Grilled veal with vegetables
1 fruit.
Dinner:
Squash puree
2 boiled eggs
1 can of tuna
1 yogurt.
Balanced diet: Sunday
Breakfast:
Coffee or tea
Organic orange juice
2 small whole-wheat muffins.
Lunch:
Baked or boiled vegetables
Meat with mushrooms
1 yogurt with fruit.
Dinner:
White asparagus with mayonnaise light
Spinach omelet
1 skimmed yogurt.